GlobalFood Discussion Papers, RTG 1666: "GlobalFood", University of Göttingen

ISSN: 2192-3248

Publikationen (sortiert nach Titel in absteigender Richtung): 81 bis 100 von 150
ErscheinungsjahrTitelAutor:innen
2015Why the Norwegians do not drink organic milk: An analysis of differences in the consumption of organic milk in Germany and Norwayvon Saurma-Jeltsch, Ann-Kristin; von Meyer-Höfer, Marie
2015Livestock as an imperfect buffer stock in poorly integrated marketsLange, Simon; Reimers, Malte
2015Sustainable food consumption in China and Indiavon Meyer-Höfer, Marie; Juarez Tijerino, Andrea Maria; Spiller, Achim
2015The Ethiopian Commodity Exchange and spatial price dispersionAndersson, Camilla; Bezabih, Mintewab; Mannberg, Andrea
2015The impact of external and internal factors on strategic management practices of agribusiness firms in TanzaniaDominic, Theresia; Theuvsen, Ludwig
2015The effect of opportunistic behavior on trust: An experimental approachRomero, Cristina; Wollni, Meike
2015Matching food with mouths: A statistical explanation to the abnormal decline of per capita food consumption in rural ChinaYu, Xiaohua; Abler, David
2015Social network effects on mobile money adoption in UgandaMurendo, Conrad; Wollni, Meike; de Brauw, Alan; Mugabi, Nicholas
2015Predicting Welfare Effects of Food Price Shocks: A Comparative AnalysisRischke, Ramona
2015The implication of European Union's food regulations on developing countries: Food safety standards, entry price system and Africa's exportKareem, Fatima Olanike; Brümmer, Bernhard; Martinez-Zarzoso, Inmaculada
2015Risky environments, hidden knowledge, and preferences for contract flexibility: An artefactual field experimentKunte, Sebastian; Wollni, Meike
2015Agribusiness firm resources and performance: The mediating role of strategic management practicesDominic, Theresia; Theuvsen, Ludwig
2015Food safety standards, compliance and European Union's rejection of African exports: The role of domestic factorsKareem, Fatima Olanike; Brümmer, Bernhard; Martinez-Zarzoso, Immaculada
2015Food safety standards in the Guatemalan fresh pea sector: The role of financial literacy in technology adoptionMüller, Anna K.; Theuvsen, Ludwig
2015The ability of organisations to adopt foreign trade standardsEhrich, Malte; Hess, Sebastian
2015Do development projects link smallholders to markets?Ebata, Ayako; Hüttel, Silke
2015Environmental and economic impacts of growing certified organic coffee in ColombiaIbanez, Marcela; Blackman, Allen
2014Dynamic food demand in Urban ChinaZhou, De; Yu, Xiaohua; Herzfeld, Thomas
2014Supermarkets and the nutrition transition in KenyaRischke, Ramona; Chege Kimenju, Simon; Qaim, Matin; Klasen, Stephan
2014Nutrition effects of the supermarket revolution on urban consumers and smallholder farmers in KenyaQaim, Matin; Andersson, Camilla I. M.; Chege, Christine G. K.; Kimenju, Simon C.; Klasen, Stephan; Rischke, Ramona
Publikationen (sortiert nach Titel in absteigender Richtung): 81 bis 100 von 150
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